Have you discovered Baked Eggs yet? I hope so because they are a fun and easy way to make a hearty breakfast for your clan. With the dreary weather and the end of winter break, my family needed a warm, comforting breakfast to steel them for the week ahead.
Baked Ham and Eggs
1/2 cup milk
1/2 cup chopped ham
1/2 cup shredded mozzarella
1/2 tsp basil
salt and pepper
1. Beat the eggs and milk until nice a light.
2. Add the rest of the ingredients and stir until combined.
3. Pour into the cups of a muffin tin prepared by spraying with cooking spray.
4. Bake at 375 for 25-30 minutes.
We had our baked eggs with some seasonal fruit. They were delicious. If ham isn’t your thing, you can use pretty much anything else. I may have been hearing things but I think someone in my house actually suggested we try them with broccoli!
If you want some other ideas for baking eggs, check out these other posts:
Baked Eggs from The Whole Bag of Chips